BRILLAT-SAVARIN (Jean-Anthelme). Physiology of taste. New illustrated edition. Paris, L. Carteret, 1923. 2 volumes, large, in-8, green half-maroquin with corners, smooth spines decorated with gilt irons and rocaille, gilt heads, covers and spine preserved (David). Edition of 375 copies, including illustrated covers after Leloir, a portrait of the author after Stanley, and 64 head and foot plates, including 31 etchings by Henri Pille engraved by Louis Monziès and 33 by Maurice Leloir engraved by Léon Boisson. This is one of 75 copies on Japon (n°37) and includes one of the 25 suites of illustrations bound opposite those in the text. Provenance: J. Bourdel (ex-libris).