Contents of a Type E ration. Menu E2 showing date 1962 including melted Gruyère cheese, soup, three sugars, nougat, wedge paste, desiccant sachet, two sachets of instant coffee, two sachets of sweetened orange and lemon drink, instant bouillon with contents removed, moisturising sugared almonds, La déesse chocolate bar. Type E ration contents. Menu E2 dated 1962 containing processed cheese soup three sugar cubes nougat quince paste desiccant two packets of instant coffee two orange and lemon drink powders empty bouillon packet rehydration tablets La Déesse chocolate bar.