Two presentation plates, two casseroles with handles, two pepper pots and a bonbonnière In Limoges porcelain, DESHOULIERES by Piere-Yves ROCHON Serving plates: D. 10.7 cm Cocotte with handles: H.: 9 cm; D.: 12 cm Pepper dish: 5 cm Candy dish: H.: 5 cm; W.: 9 cm; D.: 6.5 cm Scratches from use, small chips and small stains Plates Handled casserole dish : 3.5 x 4.7 in. Peper shaker : 1.9 in. Sugar boxes : 1.9 x 3.5 x 2.3 in. Used condition