Service for four with 14 pieces In Limoges porcelain, comprising four espresso cups and their saucers, four small plates, four marmalade pots, a butter dish and a bonbonnière. DESHOULIERES by Pierre-Yves ROCHON Expresso cups and saucers : H.: 6 cm and D.: 14 cm Plates: D. 16.5 cm Marmalade pots: H.: 3.5 cm; D.: 5 cm Butter dish: H.: 4 cm; W.: 11.5 cm; D.: 9 cm Candy dishes: H: 5 cm; W: 9 cm; D: 6.5 cm Scratches from use, small chips and small stains A tableware porcelain part service for four people comprising four espresso cups, and one sugar box Expresso cups and saucers : 2.3 in. and 4.3 in. Little plates : 6 in. Marmalade cups : 2.4 x 2 in. Butter dish : 1.6 x 4.3 x 3.5 in. Sugar boxes : 1.9 x 3.5 x 2.3 in. Used condition