11. † Domaine Hubert Lignier, Clos de Vougeot Grand Cru, 2017 (2 x 750ml) Region: Burgundy Fill Level: excellent Capsule: ok Cork: ok Label: excellent appearance Domaine Hubert Lignier, Clos de Vougeot Grand Cru, 2018 (2 x 750ml) Region: Burgundy Fill Level: excellent Capsule: ok Cork: ok Label: excellent appearance Domaine Hubert Lignier, Clos de Vougeot Grand Cru, 2019 (2 x 750ml) Region: Burgundy Fill Level: excellent Capsule: ok Cork: ok Label: excellent appearance Packaging: original wooden case Notes: Clos de Vougeot is the largest grand cru in Burgundy. A true mosaic of lieux-dits gives it its unique character: it is spread over some 85 very heterogeneous parcels, with a multitude of altitudes, slopes, exposures, drainage patterns and geologies. The Clos was planted by the monks of Cîteaux in the Middle Ages and then enclosed by walls. From the end of the 19th century, the land was gradually divided among numerous owners. 2017 is the first vintage of this appellation at Domaine Hubert Lignier. The grapes come from clay and stony parcels and are vinified with 20 months of ageing in barrel, 30% of them new. The cuvée combines power, depth and the promise of a very great ageing potential. In 2017, the season begins with a very cold winter followed by a warm, dry spring. In April, bouts of frost relatively spare the Côte de Nuits. From June to August, warm spells alternate with more temperate ones; sporadic rains encourage gradual, even ripening. The harvest begins on 7 September at the estate. This winemaker's vintage offers mouth-watering, fragrant and supple wines. 2018 is a sun-drenched vintage combining quantity and ripeness. A very wet winter gives way to a mild spring that allows for an excellent flowering. During the hot and very dry summer, the vines benefit from the water reserves built up early in the season. The harvest takes place on 4 September at the estate. The vintage shines through its rich, spicy, tannic and full-bodied wines. Counted among the exceptional vintages, 2019 stands out for a rare balance. After a mild winter, a cold April and a favourable spring, June turns out cool and rainy. The summer, sunny and at times scorching, is saved by the August rains, which promote even ripening. With remarkable phenolic ripeness, the grapes are harvested as early as 17 September at the estate. 2019 is distinguished by its outstanding ageing potential and by wines combining depth, density, structure, freshness and finesse. Domaine Hubert Lignier will be pleased to welcome the winning bidder for a private visit of the estate, for two guests. The date of the visit will be agreed jointly between the buyer and Domaine Hubert Lignier. The estate will be delighted to welcome the bidder until 31 December 2027. For further details regarding this experience, please contact: [email protected]